"Hoppy" Easter Brew, Photo Credit: Bozeman Grit
BOZEMAN, MONTANA — The brewers at the North 19th Avenue Marketplace’s newest brewery, known for their experimental beers, have done it again. In time for the Easter season, they’ve just unveiled a new brew made with Peeps and Cadbury Eggs.
The beer, named “Hoppy Easter,” combines the sweetness of Peeps and the richness of Cadbury Eggs with a hoppy finish. According to the brewery, the idea came from a brainstorming session in which they were trying to think of ways to incorporate Easter candy into their brews.
“We thought, why not try making a beer with Peeps and Cadbury Eggs? It sounded crazy, but we wanted to see if we could make it work,” said the head brewer.
The beer has already generated buzz on social media, with some beer enthusiasts expressing excitement to try it and others raising eyebrows at the unusual combination.
The brewery plans to release the beer just in time for Easter and has already received pre-orders from some local bars and restaurants.
“We’re always looking for new ways to push the boundaries of brewing and create unique experiences for our customers,” said the brewery owner, Calla McCaffrey. “We’re excited to see how people react to this one.”
Whether “Hoppy Easter” becomes a hit or a miss, it’s clear that the North 19th Avenue Marketplace’s brewery scene continues to innovate and surprise with its sensational experiments.
The editor has always had a passion for the written word, ever since penning a Pulitzer-worthy essay at the tender age of five. Spending formative years traveling the world, writing about everything from Machu Picchu to the mall food court, The Editor eventually apparated in Bozeman, realizing a true calling as the editor-in-chief of Bozeman Grit.
